
Pure chocolate and pure Açai Berries, purity squared 🙂 And that's how we like it! This recipe combines 2 divine ingredients in a very original way. The fact that they are also beneficial for our body and our psyche (because all those healthy nutrients make us happy), is a gift from heaven! So try this recipe and let those happy feelings come!
10 minutes
2 portions
Ingredients
Holy Berry - Açai
1 packOKONO-milkchocolate50 g
Coconut oil
1/2 tbspFrozen cauliflower rice
100 gPlant-based milk (almond milk or coconut milk)170 ml
Vanilla powder
1/2 tspChia seed1 tbsp
Cacao powder2 tbsp
Frozen blueberries
50 g
Toppings
Peanut butter
OKONO-granola
Red fruit
How do you make it?
Step 1
Melt the OKONO-chocolate with the coconut oil au bain-marie. Now pour your chocolate along the edge of two glasses/cups/bowls into which you want to pour your smoothie. Let it cool down and harden in the fridge.
Now mix the Açai, frozen cauliflower(rice), almond- or coconut milk, vanilla powder, chia seeds, cacao powder and the frozen blueberries.
Step 2
Pour all this into your glasses/cups/bowls. Finish off with the peanut butter, OKONO-granola and red fruit.
Step 3
Enjoy!
This recipe was created by Natalie Van den Broeck. This happy lady (how could it be otherwise with those daily portions of Açai and chocolate) shares her keto (or high-fat) diet via her inspiring Instagram page'The floor is carbs'!
Tip:
The 5 chocolate bars from OKONO are one by one toppers so be sure to try this recipe with a different variant! You can order them all via their webshop!