What do you need?

  • 1 packet of Holy Berry Pitaya – 100% Deep Pink, frozen
  • 1 banana, fresh
  • 250ml coconut water
  • 1/2 tsp ginger, grated
  • Pinch of cayenne
  • 1 tsp MCT oil
  • 1 tbsp vegan protein powder
  • 1 tsp maca
  • 1 tsp chia seed
  • 1 tsp ashwagandha powder
  • A few mint leaves
  • 100g raspberries, frozen

How do you make it?

Blend everything together in a blender or with a hand blender and add more coconut water if needed. Drink fresh!


The packet of Pitaya is hard when you take it out of the freezer. Therefore, take it out of the freezer about five minutes before you prepare it or your blender/hand blender might have a hard time. You can also hold the packet under lukewarm running water for a few minutes.


Recipe compiled by Anna Santens https://www.instaram.com/anna.santens/ https://www.instaram.com/anna.santens/

Photo: The Fresh Light www.thefreshlight.com